Gumpaste Sweet Pea Finished Cake
Sugar Flowers

How to Make Gumpaste Sweet Peas – Video 10

This is the 10th Video in a 10 Part Series on making gumpaste flowers that are beginner-friendly. This step-by-step gumpaste Sweet Pea Video Tutorial shows everything you need to know as if you were in the classroom with me with nothing left out. You will also be shown how to assemble the parts and make

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Gumpaste Rose Ring
Sugar Flowers

How to Make a Gumpaste Rose Ring Cake Topper – Video 8

This is the 8th Video in a 10 Part Series on making gumpaste flowers that are beginner-friendly.   This step-by-step gumpaste Rose Ring Cake Topper Video Tutorial shows everything you need to know as if you were in the classroom with me with nothing left out.   You will also be shown how to assemble

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Sugar Flowers

How to Make a Gumpaste Baby in a Blossom – Video 7

This is the 7th Video in a 10 Part Series on making gumpaste flowers that are beginner-friendly. This step-by-step Baby in a Blossom video tutorial shows everything you need to know as if you were in the classroom with me, and nothing is left out. Start with the Video No 1  How to Make a

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How to Make a Gumpaste Rose
Sugar Flowers

How to Make a Gumpaste Rose – Easy Traditional Method – Video 1

This is the 1st Video in a 10 Part Series on making gumpaste flowers that are beginner-friendly.    A step-by-step gumpaste Rose video tutorial showing everything you need to know as if you were in the classroom with me, nothing is left out. The majority of tutorials encourage you to make large gumpaste roses but,

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Sugar Flowers

What is Gum Paste and How is it Used?

Gum paste is a dough made from confectioners/icing sugar and several other ingredients that make it easy to work with to make sugar flowers and leaves and other small objects that are used to decorate cakes. In order to make flowers and leaves, the paste is rolled out thinly, and petals and leaves are cut

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How to Fix Sticky Fondant
Cake Decorating

How Do You Fix Sticky Fondant so it’s Easy to Work With

Sticky fondant is impossible to work with, and there are several reasons why it can happen. Some brands of shop-bought fondant are worse than others for handling, and sometimes it’s in which environment you are working.  If you make your own fondant it may be due to the recipe you are following. On the other

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