How to Dry Sugar Paste Flowers

How to Dry Sugar Paste Flowers Faster with 4 Home Appliances

You can dry sugar flowers slowly and naturally at room temperature, taking several days, especially the larger flowers built-in layers. Each layer needs to be dried before adding the next one. However, if you are like me and always short of time, it’s worth using appliances that you may have around your house to cut the time down considerably.

If you haven’t got time to wait until the gum paste flowers dry naturally, you can speed things up using a lamp, a hairdryer, an oven, or invest in a dehydrator, all of which cut down the drying time considerably. But, whichever way you choose, you should know why care must be taken, so they look perfect when they are dried.

How long does it take for Sugar Gum Paste Flowers to dry?

It will depend on how thick or how thin your flowers are. Naturally, the thinner ones will dry faster, and they will be hard to the touch within a few hours.

However, they will not be properly dry and will break if they are touched or vibrated during transportation. Depending on how thick the parts or the whole flowers are, it can take between 48 hours and a week to dry right through. If you are making flowers for a special occasion cake, it is advisable to make them well ahead of the time you need them, leave them out to air dry, in a safe place, away from the chance of anyone touching them.

I say that because anyone who sees sugar flowers, especially for the first time, usually has the urge to touch them, and if they are very fresh, they will immediately break. Guests at weddings are the usual culprits, and this practice has to lead to some disappointed brides having ruined cake decorations, so it is best to make sure they are totally dry before you put them on a cake.

If you make other decorations from gum paste for your cake, e.g., a cake topper, then those should be made well ahead of time because they will take much longer to dry right through. If you don’t have the time to allow the more complex type of decoration to dry, then perhaps you should consider using one bought from a cake decoration supplier.

When drying sugar flowers, it is best done if they are left out at room temperature to dry naturally, but If you have left making the flowers for a cake until the last minute, then there are ways you can dry them faster.

How to dry Gumpaste Flowers quickly 

If you are learning how to make flowers and are doing so to learn an art form, then speeding up the drying process will not be vital for you unless its to dry the parts of the flowers faster so you don’t have to wait in-between stages and can get on with making the whole flower.

Faster drying times are usually needed when you decide to use the flower making skills you have mastered to decorate cakes.

In an ideal world, sugar flowers should be made well ahead of the time they are needed. If you only make a few cakes, then it is possible, but as you get busier by agreeing to make more cakes, you may find you are making the flowers nearer the time you need to use them, and have limited time to dry your flowers, then there are ways to speed up the process.

The key to speeding up the drying process is to make the petals and leaves of your flowers as thin as is practical.

If the flowers are for display purposes only, by that I mean that they have been made to take a photograph of them or for a competition where they will not be touched, and they will be appropriately packed with little risk of vibration during transportation, then the thinner, the better.

However, if they will be displayed in a place where they may be touched (remember what I said about wedding cake flowers being touched), or transported to a venue, especially if it’s not by you or someone who realizes how delicate they are, then they need to be made not quite as thin and fragile to prevent breakages.

Years ago, when I was teaching Sugar gum paste flower making and cake decorating in a college in England, I had a friend who had a hotel that catered for weddings. During the summer, there would be a wedding every Saturday, and every Saturday, I would receive a phone call to ask me to rush to the hotel to repair a wedding cake that had been delivered.

It was devastating how a beautiful cake could be ruined in transportation, and the biggest culprit was the flowers that hadn’t been left to dry properly, made too thin, and had broken. Often, it was impossible to repair them in the time I had before the reception, so I had to remove the smashed flowers from the cake and redo the piping.

I can only imagine the disappointment caused because the baker didn’t know how to dry the flowers thoroughly or make them look delicate but sturdy enough to be transported.

I only did it for one summer as I didn’t want the responsibility for the repairs and told the owner to send his customers to me for a cake that wouldn’t be ruined when it arrived at his hotel, and he did, and from then on he had no more ruined cakes.  

For flowers such as roses that have a thick base and multiple petals, consider building your flower around a polystyrene former instead of making the base of the flower out of gum paste. Formers come in various shapes and sizes and can be bought from cake decorating suppliers or a hobby shop.

Two sizes of round and teardrop polystyrene formers are used as the base for gum paste flowers, and they come in multiple shapes and sizes.

Drying your gum paste flowers starts when you cut out the first petals and leaves because many flowers are made in stages. Each petal needs to be dried individually, which can take several hours, and then is constructed after everything has dried.

Some flowers are built up layer by layer, and each layer needs to be dried for 24 hours so the next layer can be added. When all the layers have been added, it can take several days to dry completely.

These are ways that you can speed up the drying process on a table or a worktop.

Using a small fan – without having the fan too close, aim the airflow at the sugar paste flowers to be dried but use a gentle setting that doesn’t vibrate them.

Using a table lamp – works quite well but don’t put the flowers too close and don’t leave too long under the lamp, or the colors will fade.

Using a hairdryer – works well on a larger flower; if you set it to cold or just warm, use a gentle airflow setting and don’t place it too near, or the flower’s shape will get distorted. A hairdryer is not good for drying individual petals as they will blow away.

How to dry Gumpaste Flowers in the oven

Another way to dry your sugar flowers is to place them on a tray or a stand and put them in an oven with just the light on, which will give off enough heat to dry them. Leave them overnight, and they should be dry, but again, if they are very thick, it may take longer.

You can also use this method to dry parts of your flowers (petals and leaves) while you are working as they will not be blown around and they will dry quickly, and you can get on with making the next part of the flower without too much delay.

An oven warming drawer works also works well if you put it on the lowest temperature setting.

If you use your oven frequently for cooking and don’t want it overtaken by sugar flowers, you could always invest in a dehydrator.

Drying gum paste in a dehydrator

I don’t have a dehydrator, but it is on my ‘wish list,’ and I intend to buy one very soon because I have only heard positive things about this method of drying Sugar Gum Paste Flowers.

I have read many reviews about dehydrators and talked to flower artists who use them, and the best advice they have given me is to get one with adjustable heat control. It is important because you will need to set it to warm because only one temperature setting may be great for drying food such as meat, fruit, and vegetables but far too hot to dry sugar flowers.

Another thing to look for when buying one is to make sure it has a timer, so you don’t forget it when you get busy, and it will turn itself off.

Testing is essential – every fan, table lamp, hairdryer, oven, and dehydrator is different, so whichever method you choose to speed up the drying time of your Sugar Gum Paste Flowers and decorations before you start drying anything important, the first and most important thing you must do is to do a test.

Use some of your flowers that you don’t mind being destroyed (broken ones or extra ones) and time how long they take to dry and check to see if the temperature is correct. That way you won’t ruin any flowers you have made for a special occasion.

If your flowers are not drying, it may be down to other reasons.

Sugar Gum Paste Flowers not drying

This may be because of the ingredients you are using to make your flowers. Some ready-made sugar paste or gum paste powder that you mix yourself doesn’t dry very well, and it may be down to the fact that the gum tragacanth or CMC is not fresh enough before manufacturers have made the product and put their own “sell by “ dates on them.

If you make flowers with gum tragacanth or CMC mixed with fondant, it sometimes won’t dry properly because, remember, fondant is produced to cover a cake, not make flowers. It is made with ingredients so that when a cake is covered, it will crust over, but it’s still soft enough to cut the cake and not set as hard as Royal icing, where sometimes cutting the cake is almost impossible. Again, your Gum tragacanth or CMC  may be too old and won’t work well anymore.

If you use a liquid color instead of gel color in your Gum Paste, that can also affect how well the paste will dry.

Of course, if you live in an extreme climate, it is sometimes challenging to dry sugar flowers, but there are things you can do to help in those situations.

How to dry Sugar Gum Paste Flowers in humid weather

Another thing that can stop your flowers and decorations from drying is if you live in a place where it is hot and humid. Fortunately for me, I live in Europe and have never experienced extreme humidity that persists for a long time, but I have cake artist friends who do, and I know it is a big problem for them.

All I can suggest is that you try some of the drying methods we have already discussed. There is a link below for a blog post on my website the deals with dealing with Sugar Flowers in extreme weather conditions and for a gum paste recipe that is good for extreme weather conditions.

Gum Paste Recipe for hot and humid conditions

If you would like a recipe to use in humid conditions, my friend, who has to battle that condition daily, passed it on to me, and she said it works very well.

Good Ideas for Speeding up Drying Time

I hope this article has given you some good ideas about how you can dry your sugar flowers naturally or how to speed up the drying times by using appliances you have in your home or using a dehydrator.

Also, I have suggested that you make it easier to dry large flowers by building them around a polystyrene former rather than mounting them on a gum paste base.

I have talked about how to deal with drying your gum paste flowers if you live in a place that has a humid climate, which makes it difficult to dry them. 

Joyce Freeman

Joyce Freeman

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6 thoughts on “How to Dry Sugar Paste Flowers Faster with 4 Home Appliances”

  1. Hi. Pls can you help me.. due to health reasons, I sadly cannot make cakes anymore, I specialized in wedding cakes. Many bakers have asked me to give sugar paste flower classes, which I am considering as I need an income. But how do I give a class where the petals need to dry before assembly ? When I made flowers for wedding cakes, I made flowers over 2 days. If a class is say 6 or 8 hours long, how do i get the petals dry enough to assemble and so that the students can safely take their flower home. I am feeling rather hopeless at the moment. Usually I can figure things out myslef. Pls help me.

    1. I am sorry to hear that you are unable to make cakes any more but delighted to know that you are not giving up completely.
      I’ve always taught students face-to-face, who lived locally. If they make flowers that needed to dry between assembling the petals I taught more than one flower at a time. Everything was then left to dry and finished off during the next lesson.
      You may find that a dehydrator is an answer but you would have to get hold of one and try it out to see if the flowers would dry enough in that short time. I still haven’t bought one.
      If large complicated flowers are made they are usually taught over a couple of days because there is no way to rush the drying process so perhaps two half days over a weekend would be better than trying to do it all in one day.
      I’ve given special 2-day, 8-hour lessons over a weekend for Christmas flowers or Easter flowers and it is exhausting. You say you have health issues so before you commit yourself to an exhausting schedule consider some 2-hour lessons to begin with just to get used to taking the classes.
      Good luck with your venture and do ask if you need any other advice.
      Best wishes
      Joyce

  2. Hi,
    I’m teaching myself to make flowers as I will be making my daughters wedding cake.
    I will be using straws to help support the flowers, but I’m not sure if I should be inserting them into the cake and constructing the flowers as soon as the cake has been covered with fondant or wait for the fondant to dry?
    Please help!

    1. Hi,

      I hope you are progressing well with your flower making.

      Whether you let the fondant dry or not will depend on the type of cake, you are covering.

      If you are using light cakes such as sponges that will not easily support the flowers, you will rely on the fondant to hold them in place. In that case, cover the cake with fondant and leave it to dry overnight before adding the flowers.

      Leave the cake in a cool place to dry. Don’t put it in the refrigerator as it will gather condensation and won’t dry. The fondant will seal the cake, and it won’t spoil during that time.

      If you are using a heavy fruit cake or a light fruit cake, or a denser type of cake such as a pound cake, then cover the cake with fondant and leave it for about 4 hours for the surface to dry a little. It won’t be dry right through, but the cake will support the flowers, not the fondant.

      If you add the flowers before the fondant is dry, remember if you touch it other than in the place you are putting the flowers, you may indent the surface, so be very careful.

      Good luck with your wedding cake.
      Best wishes
      Joyce

  3. I will love to learn the art of flower making. I will be very happy to enroll in one of your classes and start from the fundamentals. I have always been passionate about hand crafted art and candy makingI appreciate your helpfulness and I will love to have you as my tutor

    1. Hi Candy,

      You can find ten videos on making gum paste sugar flowers for beginners on my blog.

      Start with Video 1 and work your way through them, and you will get a good basic knowledge of flower making.

      The videos were filmed over my shoulder as I made the flowers and the projects so they are easy to follow.

      Also, the text of the video is in each post in case you prefer to read how it’s done.

      When following the text sometimes it’s easier to show how it’s done, so I have put timed references to the place on the video where it can be seen.

      You will find links to the next video at the bottom of each page.

      Here is the link to the first video…

      How to Make a Gumpaste Rose – Easy Traditional Method – Video 1

      Best wishes
      Joyce

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